Copper Whisk With Wood Handle

Delicate in appearance, yet well crafted and strong. A comfortable wooden handle conforms to your grip while pure copper loops offer a superior experience. Real copper is an ideal medium because as copper comes in contact with egg whites, its molecules bond with the egg proteins and make them more pliable and able to expand whiteout rupture. The artisanal solution to fluffy eggs, gravity defying souffles, and perfectly peaked meringues.